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10 Best Smokers for Brisket – Review & Buying Guide

Smokers are absolutely the best choice for briskets, considering their ability to prepare smoked thick meat. Their firebox structures help you in retaining heat better and provide you with the perfect tenderness and earthy texture in your brisket and ribs. Similarly, their precise temperatures and fuel chambers provide you with a suitable heat range to cook pieces like briskets.

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However, there are a number of smoker options when it comes to briskets, based on your personal preferences and flavors. Thereby, it becomes challenging to find the right one as there are a number of things you should look into. To save your day, I have brought together these best smokers for briskets along with some buying instructions that can help you in choosing the right one. So, don’t waste more time, and let’s get in.

IMAGEProductRATINGPRICE
best home smoker for brisketMasterbuilt MB20070421
Features:
  • 711 square inches cooking area
  • 275 degrees Fahrenheit (max temp)
  • Thermostat digital panel
  • Includes drip tray
4.4
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best electric smoker for brisketDyna-Glo DGY784BDP
Features:
  • Four adjustable racks included
  • Electric ignition system
  • Precise temperature gauge
  • Steel body
4.5
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BEST SMALL
best smoker for ribs and brisket
Cuisinart COS-118
Features:
  • Fuel: charcoal
  • Includes adjustable racks
  • Side doors included for easy access
  • Includes ashtray
4.5
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char broil electric smoker brisketChar-Broil Bullet Charcoal Smoker
Features:
  • Ceramic glazed body
  • Uses charcoal fuel
  • Porcelain-coated construction material
  • Includes adjustable grates
4.6
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Char-Broil 17202004 Digital Electric Smoker, Deluxe, SilverChar-Broil 17202004 Digital Electric Smoker
Features:
  • Four adjustable racks included
  • Steel body and portable thermostat
  • Smoke-seal door technology
  • 725 square inches
4.4
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Royal Gourmet SE2801 Electric Smoker with Adjustable Temperature Control, BlackRoyal Gourmet SE2801
Features:
  • 457 square inches cooking capacity
  • Includes three adjustable racks
  • Dual-wall firebox structure
  • Includes aluminum frame
4.2
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Z GRILLS Wood Pellet Smoker, 700sq in 8-1 BBQ Grill, Auto Temperature Control Pellet SmokerZ GRILLS Wood Pellet Smoker
Features:
  • 180 to 400 degrees Fahrenheit temperature
  • Includes PIC feed controller
  • 330 square inches cooking area
  • Three adjustable racks
4.3
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TOP CHOICE
Z Grills ZPG-7002F2 Pellet Grill & Smoker
Z Grills ZPG-7002F2r
Features:
  • 160 to 450 degrees Fahrenheit temperature
  • 700 square inches cooking area
  • Includes built-in wheels
  • Automatic temperature settings
4.5
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EDITORS CHOICE
Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker Grill
Dyna-Glo Signature Series DGSS1382VCS-D
Features:
  • 1382 square inches cooking area
  • Five chrome-plated removable racks
  • Cool-touch spring lid included
  • Includes stainless steel temperature gauge
4.6
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Cuisinart COS-244 Vertical Propane Smoker with Temperature & Smoke ControlCuisinart COS-244
Features:
  • 784 square inches cooking area
  • 400 degrees Fahrenheit (max temp)
  • Three adjustable racks
  • Wood chips as fuel
4.5
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10 Best Smokers for Brisket

1. Masterbuilt MB20070421 Digital Electric Smoker

To begin with, this Masterbuilt Digital is undoubtedly the best smoker for ribs and brisket, all thanks to its precise temperature and large cooking capacity. It is specifically designed for large gatherings like thanksgiving and weddings. I absolutely loved its ergonomic design that allows you to achieve safety and convenience throughout the process.

The first thing you will notice about this model is its large cooking space that allows you to entertain a large group of friends and family. It also comes with a drip tray that catches the grease and ash in the bottom, making it easy to clean. All you need here is a clean wipe or sponge after every session. The control panel is equally convenient and includes a precise thermostat that helps you well.

In the end, for performance, this one includes air damper chambers that allow you to adjust the smoker settings as per your liking. Also, the precise thermostat works well for difficult meat kike ribs and brisket with crispy and earthy texture ensured. The chambers are perfectly equipped to keep the meat soft and tender in no time.

Pros
  • Easy to use
  • Offers precise thermostat
  • Ideal for large gatherings
  • Offers easy cleaning
Cons
  • No door handles included

Why we Like it:

Wrapping up, if you are upgrading your smoker and want something big yet functional to serve large gatherings, this Masterbuilt Digital might be the one you are looking for. It is equipped with a precise thermostat and temperature range that assist you in keeping the brisket tender and earthy. Likewise, the inclusion of a drip tray and air chambers gives it an edge over others.

Making Brisket in Masterbuilt

2. Dyna-Glo DGY784BDP Vertical LP Gas Smoker

The runner-up in this list of the best smokers for brisket is the Dyna-Glo LP gas smoker for budget enthusiasts, looking for something basic and functional. It is best known for its durable construction and fairly considerable cooking capacity that serve you well. In addition, its precise temperature range and dual fuel options make it stand among others.

When it comes to the design, it is equipped with a steel body that is resistant to damage and offers a long service life. It further incorporates four adjustable racks that allow you to cook a total of 25 pounds of meat, which is quite considerable for entertaining decently large gatherings. It also comes with an electric ignition start mechanism that doesn’t take much time and is fairly easy for beginners.

Similarly, for performance, the manufacturers have added a precise thermal gauge that includes all the temperature settings and allows you to make adjustments as per your liking. It also has improved circulation that helps you in softening briskets with an absolutely earthy flavor. All in all, the fact that you can easily carry it around gives it an edge over others.

Pros
  • Precise temperature range
  • Offers easy cleaning
  • Lightweight and durable
  • Fairly decent capacity
Cons
  • No hook for hanging meat

Why we like it:

In conclusion, this Dyna-Glo smoker is an impressive deal for people who are looking for something functional yet affordable to meet their daily requirements. It is hugely popular for its precise temperature settings and smoke adjustments that provide you with the perfect tender flavor in your brisket. In addition, its easy cleaning facility and durable construction make it worth your price.

3. Cuisinart COS-118 Vertical Charcoal Smoker

To start with, this Cuisinart COS-118 is undoubtedly one of the best home smokers for brisket, all credit to its well-organized design. It is equipped with ergonomic side handles and adjustable cooking racks that allow you to customize the cooking process as per your liking. Here, it is equally worth mentioning that the charcoal fuel aids you in getting the perfect earthy and tender texture in your brisket.

Speaking of the design, it has a decent cooking capacity that can handle six racks of ribs and large chickens, making it great for small to medium families. It further integrates adjustable racks that can accommodate your desired meat. In addition, the fact that it is equipped with an ashtray makes it absolutely convenient to clean after every session.

Lastly, for performance, this one has charcoal as a fuel source that helps you in softening briskets with the perfect earthy texture. It also includes valves that improve the air circulation and allows smoke to precisely cook meat. Finally, I absolutely loved the fact that it offers safety and convenience at an affordable price, all thanks to its side doors.

Pros
  • Compact and durable
  • Great value for money
  • Easy to clean
  • Perfect earthy texture
Cons
  • It gets pretty hot

Why we like it:

Final thoughts, this Cuisinart vertical smoker is an attractive option for small families who want something affordable yet functional. This one is equipped with durable construction and side doors that make it easy and safe to smoke your meat. It also comes with a fairly decent capacity accompanied by air valves that provides you with the perfect tender and earthy flavor.

4. Char-Broil Bullet Charcoal Smoker

Here comes yet another best smoker for brisket for small families who like to enjoy their weekends with smoked dishes. It comes with a unique design that provides you with convenience and functionality throughout the process. Similarly, its improved air valves and smoke settings add the perfect earthy, tender texture in your meat.

The first thing you will notice about this model is its durable ceramic-glazed body that provides you with long service life. It further includes air chambers and valves that offer improved air circulation and allows you to adjust the smoking temperature. For cleaning, it has a removable ashtray that catches all the grease and provides you with easy maintenance.

Likewise, another thing that makes it quite remarkable is the fact that it uses charcoal as fuel, providing you with the perfect earthy texture. In addition, it has adjustable grates that aid you in choosing the right one for your desired meat. On the whole, if you are someone who wants a basic smoker to meet their daily family needs, this is the one for you.

Pros
  • Easy to use
  • Delicious earthy texture
  • Durable and versatile
  • Offers easy cleaning
Cons
  • The lid doesn’t properly close

Why we like it:

In essence, this Char-Broil smoker is a great choice for small families, all thanks to its basic yet well-organized and functional design. It incorporates air valves that allow you to adjust the smoking level and upgrade the air circulation. Thereby, you are provided with the perfect tender and earthy flavor in your brisket. All in all, cleaning doesn’t take more than ten minutes.

5. Char-Broil 17202004 Digital Electric Smoker

First of all, this is one of the hugely popular Char-Broil electric smokers for brisket, all credit to its convenient and functional design. This smoker is designed for small families who like to enjoy their weekend parties with smoked meat. Similarly, the smoke-sealed door technology and portable thermostat make it worth your investment.

The design incorporates an LCD display panel that has easy-to-read functions and allows you to conveniently set the preferred smoking temperature. It further incorporates a seal door technology that traps the smoke in it and provides you with the perfect earthy texture. Similarly, the thermostat includes a fairly decent temperature range that helps you in softening hard brisket meat.

In the end, another thing that makes it quite remarkable is its cooking capacity, considering that it is designed for small families. It also has adjustable racks that allow you to smoke large chicken pieces with absolute ease. Similarly, the durable steel body and ashtray make the smoker quite durable and easy to clean. After each session, you can just wipe away the cooking area.

Pros
  • Precise temperature range
  • User-friendly manual included
  • Durable and compact
  • Fairly decent capacity
Cons
  • No door handles included

Why we like it:

In essence, this Char-Broil smoker is a great choice for anyone in search of something convenient and efficient. It is best known for its smoke-seal door technology and precise thermostat that provides you with the perfect earthy texture and tender meat. I also really like the fact that it uses an electric ignition start that is absolutely easy and fast.

6. Royal Gourmet SE2801 Electric Smoker

Here comes another best smoker for brisket from Royal Gourmet, all thanks to its firewall structure and versatile smoking mechanism. It is hugely popular for its compact design and precise thermostat range that allows you to customize the process as per your liking. I also really like the cooking capacity as it is more than enough to entertain a group of friends easily.

To begin with, the first thing you will notice about this model is its secure latch system and side handles that allow you to easily access your food, with safety ensured. It is further made up of aluminum that is resistant to damage. I also really like the 425 inches cooking capacity that is accompanied by adjustable racks, allowing you to set them as per your requirements.

Lastly, for performance, this one has a firebox structure that seals the smoke into the system and provides you with the perfect earthy structure. It also has an adjustable temperature range that offers basic to medium heat, which works well for briskets and ribs. All in all, its ability to retain heat better makes it great for smoking difficult meat with the perfect tenderness.

Pros
  • Durable and lightweight
  • Easy control panel
  • Large cooking area
  • Easy to clean
Cons
  • It can get pretty hot

In the end, this Royal Gourmet smoker is great for the money, all thanks to its well-organized firebox design and cooking capacity. It retains heat better and offers precise temperature, making it great for briskets. All in all, it provides you with the perfect earthy and tender texture. Likewise, I absolutely loved the fact that it has side handles that allows you to easily access the food.

7. Z GRILLS Wood Pellet Smoker

Z Grills is a leading name when it comes to grilling equipment for its innovative designs and affordable price. This multi-functioning appliance from the brand is no different and works well for beginners who want to experiment with their cooking. It is equipped with precise temperatures and a sealed design that retains heat better and makes it great for briskets.

The first thing to notice about this design is its steel design which is absolutely durable and prevents damage. It is further equipped with 330 square inches of cooking space that is more than enough for entertaining a small group of friends. Here, I really like its PID controller that integrates accurate temperature and allows you to customize the smoking sections as per your liking.

In the end, it also has a max temperature range of 400 Fahrenheit which might not be the best but does the job surely. This is because it is accompanied by a metal casing that retains heat better and commendably smokes the meat with perfect tenderness and earthy flavor. Finally, it is equipped with an auto-feed control system that changes the heat as per the food’s requirements.

Pros
  • Durable and compact
  • Precise temperature range
  • Large cooking space
  • Great value for money
Cons
  • No safety mechanism

Final thoughts, this Z Grills wood pellet smoker is a great choice for beginners looking for something functional and convenient. I absolutely loved its design as it incorporates automatic temperature controls and a precise thermostat that works well for briskets. It also has a versatile mechanism that helps you in braising, cooking, smoking, baking, and grilling with absolute ease.

8. Z Grills ZPG-7002F2 Pellet Grill & Smoker

Here come yet another best grills for smoking brisket for entry-level cooks who want something affordable. It is designed with precise temperature settings and a safety mechanism that facilitates you well. Likewise, the easy controls and automatic temperature controls add to its value. On the whole, I absolutely loved the fact that it has two functions.

To begin with, this one has a firewall design that retains the heat better and softens the brisket meat with a perfect earthy flavor. It is further equipped with a temperature range between 160 and 450 degrees Fahrenheit, making it great for proportionate smoking. Likewise, it uses multiple fuel options including wood, electric, and gas. So, you can choose the one that suits your budget.

In the end, another thing that makes it convenient for entry-level cooks is the digital display. Hence, with this function, you can easily set the desired smoke setting. It also has a considerable cooking space that is more than enough for entertaining large facsimiles without any inconvenience. Finally, the ashtray included in the design helps you easily clean the smoker after each session.

Pros
  • Easy to use
  • Durable and compact
  • Offers great versatility
  • Precise temperature range
Cons
  • No door handles included

Final thoughts, if you are an entry-level cook and are fond of gathering your friends over weekends, this Z-Grills pellet smoker is an impressive deal for you. I really like its design which offers convenience and retains heat better. Similarly, the precise thermostat and automatic temperature controls give it an edge over others.

Smoking Brisket Video

9. Dyna-Glo Signature Series Charcoal Smoker & Grill

Here comes another charcoal smoker and grill combo from Dyna-Glo, hugely popular for its ability to facilitate large gatherings. It is equipped with a powerful smoking temperature and smoke zone technology that serves you well. Similarly, its safety mechanism makes it worth your price.

To begin with, this one has a steel frame that offers durability and prevents damage. It also has a cool touch technology that keeps the lid cool enough to be touched easily by the user. It also incorporates a number of adjustable chrome-plated racks that possess the ability to entertain large gatherings.

Finally, for performance, this one has a smoke zone that keeps the smoke seal. Hence, this helps users in retaining the heat better and get the perfect tender and earthy flavor in your brisket. All in all, the drip tray makes the entire cleaning process easy for you. So, after each session, you just need a sponge to wipe away the dirt from it.

Pros
  • Easy to use
  • Durable and versatile
  • Offers precise temperature
  • Large cooking space
Cons
  • Not the lightest out there

Wrapping up, this Dyna-Glo smoker is an impressive deal for anyone who wants a functional alternative to facilitate large parties, such as thanksgiving and weddings. It is equipped with a precise temperature and seal design that provides you with the best smokey texture. On the whole, the fact that it remains easy and safe makes it worth your price.

10. Cuisinart COS-244 Vertical Propane Smoker

Last but not least in this list of the best smokers for brisket is this Cuisinart 36 inches vertical, famous for its ability to retain heat better. It is a compact propane smoker that fits anywhere in the kitchen easily. Similarly, its precise heat range and large cooking capacity make it absolutely worth your price. All in all, its side handles and glass doors make the experience safe.

The first thing you will notice about this model is its sturdy steel design that prevents damage and offers durability. It further incorporates side handles that allow you to safely access your food. I absolutely loved the fact that it has a drip tray that catches all the grease and ash and makes it easy to clean. So, all you need after every session is a clean wipe or sponge.

For performance, it has a maximum temperature range of 400 degrees Fahrenheit that works absolutely well for ribs and briskets. Its design also seals the smoke within to retain heat better. Hence, you can get perfectly tender meat with an earthy texture. Finally, the addition of wood chips in fuel options adds to the flavor and makes it one of my favorites.

Pros
  • Easy to use
  • Offers great versatility
  • Durable and compact
  • Precise temperature range
Cons
  • No timer included

In conclusion, this Cuisinart vertical is undoubtedly one of the best smokers for brisket, best known for its ability to provide you with earthy texture. It is best known for its temperature settings and large cooking capacity that makes the entire process enjoyable. I also really like the fact that it can be fit anywhere in the kitchen irrespective of the space.

What to Look for While Buying the Best Smoker for Brisket: All You Need to Know

Here are some things you should consider while buying the best smoker for briskets;

Types of Smokers

Propane Smokers

These smokers are great for;

  • Their user-friendly control panels
  • Offers quick ignition (starts in at least 15 mins)
  • Convenient to use and relatively safe
  • Offers fuel efficiency

The downsides of propane smokers are;

  • They can smell chemicals.
  • Needs frequent monitoring

Charcoal Smokers

These smokers are great for;

  • Their ability to provide you with the perfect earthy flavor and tenderness.
  • Consistent and precise temperature range
  • Offers an authentic smokey taste
  • They are relatively durable and long-lasting.

The downsides of these smokers are;

  • These demand constant monitoring.
  • Controlling the fire and heat is difficult for beginners

Electric Smokers

These smokers are great for;

  • These are usually durable and portable.
  • These include user-friendly digital control panels.
  • These do not demand expensive fuel alternatives.
  • These don’t require users to constantly monitor the food.
  • Commonly, these are safe to use.

The downsides of these smokers are;

  • The taste and smoky flavors are less appealing
  • These are not for crispy food.

Wood Pellet Smokers

These smokers are great for;

  • These come in different sizes and shapes.
  • They offer authentic smoking flavors.
  • These are versatile (possess the ability to grill, smoke, and braise).
  • Cleaning these smokers is easy.

The downsides of these smokers are;

  • These can be a bit expensive.
  • They demand expensive fuels for operational requirements.

Temperature Controls

Likewise, make sure that you have precise temperature controls as it is the primary determinant of the taste and flavor of your food. For this purpose, you need something that incorporates multiple heat levels and fire adjustments that can help you in smoking briskets with the perfect earthy texture. Also, make sure that the box is able to retain the heat better, so you have more smoke and appropriate tenderness.

best-smoker-for-brisket-temprature-control

Cleaning Facility

Cleaning and scraping the ash and grease from the pan can be a pain for users. Hence, if you are someone like me who absolutely hates cleaning, you need something that can help you with it. For this purpose, I would suggest you go for an ashtray or a drip tray that can catch all the ashes and grease from the smoker. Afterward, you can simply wipe away the rack with a sponge or a microfiber cloth easily.

Cooking Capacity

Last but not least, it is equally important that you have a fairly decent cooking space as per your requirements. For instance, if you are an entry-level cook who wants something small to host weekend parties for friends or families, anything between 300 and 500 square inches is more than enough for you. For large gatherings and parties, you can go for anything above this range that suits your budget.

Finally, I hope you soon will find the best smoker for brisket as per your liking.

best smokers for brisket cooking capacity

Frequently Asked Questions

It highly depends on your taste and requirements. If you want a smokey taste in your meal and are not conscious of the increasing cooking time, then a smoker can be an ideal choice for you. It will not only add a smoky taste to your meal but will also enable you to prepare meals for a large number of people due to its massive cooking space. However, if you are concerned about the cooking time, then a grill might be a better option for you.

Both pellet and wood smokers are beneficial in their own ways. However, if you can not decide between both and want the functions of both options in a single model, then a wood pellet smoker might be a suitable choice for you. They not only offer a traditional authentic smokey taste but are also extremely easier to use and offer consistent temperatures throughout the cooking time. Hence, reducing the effort required on your part.

Yes, you should keep adding wood chips when smoking until you reach half of the cooking time. This helps you maintain the temperature consistently to prepare the desired quality of the meal. Similarly, if you are unsure about the cooking time, you should monitor the temperature carefully and should stop adding the wood chips when you reach 140 degrees Fahrenheit of temperature. This will add the perfect smokey flavor to your food. If you feel that the chips are burning fastly, you can soak them in water for half an hour before adding them to the smoker.

Final Thoughts

In the end, if you like to have weekend parties in your backyard, you most probably need a smoker. Their firebox structures help you in retaining heat better that provide you with the perfect tenderness and earthy texture in your brisket and ribs. Finally, here are some of my favorites from the list;

In the end, I hope that you soon will find the best smoker for brisket with the help of this comprehensive guide.


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